843: We Fancy with Jerrelle Guy and The Heart Shaped Tin with Bee Wilson
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:30Feb 13, 2026
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
787 episodes
820: Cooking Questions with Lisa Donovan and We The Pizza with Muhammad Abdul-Hadi
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:18Feb 6, 2026
842: Adventures in Tea with Henrietta Lovell and Flavor Forward with Nik Sharma
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:09Jan 30, 2026
774: On the Road – Hawaii with Chefs Sheldon Simeon, Ed Kenney, Robynne Maii and More!
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:02Jan 23, 2026
841: Celebrating 30 Years: Live from St. Paul!
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
1:04:49Jan 16, 2026
818: Ireland’s National Culinary Treasure, Darina Allen
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:23Jan 9, 2026
771: Holiday Cookbooks 2022
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:09Jan 2, 2026
817: Holidays with Lisa Kyung Gross and Helen Rosner
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:01Dec 26, 2025
840: Holiday Traditions Around the World with Hetty Lui McKinnon and Yasmin Khan
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:25Dec 19, 2025
816: Crumbs with Ben Mims and Wild Chocolate with Rowan Jacobsen
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:24Dec 12, 2025
839: A Journey Through Southern Food with Michael W. Twitty and Deb Freeman
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:28Dec 5, 2025
Bonus Episode: Do Holidays Leave You Exhausted, Not Restored? Priya Parker, Francis Lam & Kate Bowler on Celebration
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
36:23Dec 2, 2025
796: Soup Season with Mariana Velásquez, Gregory Gourdet, and Jing Gao
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:38Nov 28, 2025
Turkey Confidential 2025
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
1:55:57Nov 27, 2025
815: Your Thanksgiving meal with Deb Perelman and J. Kenji Lopez-Alt & Desi Bakes with Hetal Vasavada
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:09Nov 21, 2025
838: Our All-American Thanksgiving with Padma Lakshmi and Dorie Greenspan
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:23Nov 14, 2025
814: Ottolenghi Comfort with Yotam Ottolenghi and Classic German Cooking with Luisa Weiss
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:48Nov 7, 2025
837: The Universal Language of Bread with Tony Shalhoub and Maureen Abood
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:51Oct 31, 2025
Bonus Episode: How We Survive's The Uncanny Valley of Meat
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
32:15Oct 29, 2025
813: Fall Cookbook Favorites with authors Carolina Gelen, Sonoko Sakai, and Jody Eddy
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:22Oct 24, 2025
836: Italian Two Ways with Chefs Joshua McFadden and Christian Petroni
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:09Oct 17, 2025
812: Bread with Richard Hart and Our South, Black Food Through My Lens with Ashleigh Shanti
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:49Oct 10, 2025
835: Fall Cookbooks with Aleksandra Crapanzano, Anna Ansari, and Cassie Yeung
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:19Oct 3, 2025
811: Does This Taste Funny with Stephen and Evie McGee Colbert and Taste in Music with Alex Bleeker and Luke Pyenson
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:55Sep 26, 2025
834: Fall Cooking and Bitter Flavors with Genevieve Ko and Alexina Anatole
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:16Sep 19, 2025
810: Đặc Biệt with Nini Nguyen and The Authentic Ukrainian Kitchen with Yevhen Klopotenko
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:16Sep 12, 2025
833: Salsa, Sauces & Sides with Rick Martínez and Sunny Lee
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:22Sep 5, 2025
736: Summer Cooking with Carla Lalli Music
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:15Aug 29, 2025
832: Back-to-School Cooking with Peter J. Kim and David Nayfeld
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:19Aug 22, 2025
809: SalviSoul with Karla T. Vasquez and The Food of Southern Thailand with Austin Bush
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:19Aug 15, 2025
831: Summer Baking with Nicole Rucker and Eileen Gannon
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:02Aug 8, 2025
808: Garden to Plate: Delicious Summer Recipes and Cooking Ideas with Jess Damuck and Ashley Christensen
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:14Aug 1, 2025
Check Out: This Old House Radio Hour
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
51:57Jul 30, 2025
830: Summer Entertaining with Casey Elsass and Peter Som
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:07Jul 25, 2025
807: Off the Beaten Path – Exploring Southern France with authors Steve Hoffman and Rebekah Peppler
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:15Jul 18, 2025
829: Summer Cooking with Abra Berens and Chef Jiho Kim
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:40Jul 11, 2025
806: Thank You, Please Come Again: How Gas Stations Feed & Fuel the American South with Kate Medley and cookout ideas from the chefs behind LA’s vegetable-forward Kismet
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:53Jul 4, 2025
828: Celebrating 30 Years: Live from Tampa!
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:22Jun 27, 2025
805: Amrikan with Khushbu Shah and Koreaworld with Matt Rodbard and Deuki Hong
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:41Jun 20, 2025
827: Life of a Restaurant Critic with Bill Addison and Wini Moranville
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:20Jun 13, 2025
Episode 735: 3 Junes
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:03Jun 6, 2025
826: Celebrating 30 Years: Live from Iowa City
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:46May 31, 2025
732: Real world seafood cooking with Genevieve Ko and Jennifer Bushman
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:07May 23, 2025
730: Vegetarian Cooking with Deborah Madison
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:15May 16, 2025
825: Celebrating 30 Years: Live from Seattle
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:56May 10, 2025
804: Summer Reading with Aimee Nezhukumatathil author of Bite By Bite & Sara B. Franklin author of The Editor
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:00May 2, 2025
803: Priya Krishna’s Kitchen Adventures and Snacking Bakes with Yossy Arefi
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:22Apr 25, 2025
753: An Homage to the Refrigerator
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:08Apr 18, 2025
824: The Splendid Tour- Celebrating 30 Years: Live from Los Angeles
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
50:15Apr 11, 2025
802: Chasing Flavor with Carla Hall and Roots, Heart, Soul with Todd Richards
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
49:51Apr 4, 2025