Is Halal Pork… Possible?
The Sporkful
36:19Feb 16, 2026
The Sporkful
265 episodes
Lunchtime With The Simpsons (Reheat)
The Sporkful
36:37Feb 13, 2026
Sporkful Dating Game: Suitcase Full Of Cheese Edition
The Sporkful
34:09Feb 9, 2026
How Prison Ramen Saved My Life (Reheat)
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26:59Feb 6, 2026
The Great Super Bowl Snack Debate
The Sporkful
38:13Feb 2, 2026
2 Chefs And A Lie: Canadian Prime Minister Edition (Reheat)
The Sporkful
30:25Jan 30, 2026
Tom Papa Quit Vegetarianism After One Visit To An Italian Deli
The Sporkful
32:38Jan 26, 2026
Elle Simone Scott Brought More Compassion To The Kitchen (Reheat)
The Sporkful
30:26Jan 23, 2026
At 90, Jacques Pépin Is Still Teaching And Learning
The Sporkful
29:32Jan 19, 2026
Is It OK To Eat All Your Popcorn Before The Movie Starts? (Reheat)
The Sporkful
24:21Jan 16, 2026
Is It Wrong To Eat Popcorn At The Movies?
The Sporkful
32:00Jan 12, 2026
Katie's Year In Recovery (Reheat)
The Sporkful
48:28Jan 9, 2026
Why Are Root Beer Floats Special? Because Science!
The Sporkful
35:03Jan 5, 2026
Cold Case: Office Fridge Food Theft Edition (Reheat)
The Sporkful
25:10Jan 2, 2026
Stanley Tucci Always Keeps A Martini Kit On Set
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33:32Dec 29, 2025
A Hip Hop Track Inspired Bryant Terry To Go Vegan (Reheat)
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34:22Dec 26, 2025
New Year's Food Resolutions 2026
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43:47Dec 22, 2025
Elevating Airplane Food To New Heights (Reheat)
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21:13Dec 19, 2025
How Do You Steal A Truckload Of Tequila? (Salad Spinner Year In Review)
The Sporkful
47:00Dec 15, 2025
Patti LaBelle Says She Cooks Better Than She Sings (Reheat)
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31:42Dec 12, 2025
Samin Nosrat’s Success Looked Different Behind Closed Doors
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34:48Dec 8, 2025
Can We Go Viral On TikTok? (Reheat)
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36:38Dec 5, 2025
Seed Oils Are The Latest Battle In The Cooking Fat Wars
The Sporkful
38:29Dec 1, 2025
What Should Be The Last Cheese On Earth? (Reheat)
The Sporkful
33:32Nov 28, 2025
What’s It Like To Cook With A Brain Injury?
The Sporkful
32:34Nov 24, 2025
Hosting Thanksgiving With Amy Sedaris (Reheat)
The Sporkful
25:38Nov 21, 2025
The Last Meal Roy Wood Jr. Made For His Father
The Sporkful
35:00Nov 17, 2025
In The Test Kitchen With Dan Souza & Lisa McManus
The Sporkful
51:35Nov 14, 2025
What Is Colorado Style Pizza?
The Sporkful
44:37Nov 10, 2025
Phil Rosenthal Has A Menu Strategy (Reheat)
The Sporkful
32:46Nov 7, 2025
How Did Tony Shalhoub Learn To Play A Chef On Screen?
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32:55Nov 3, 2025
A Comprehensive Candy Treatise For Halloween (Reheat)
The Sporkful
25:38Oct 31, 2025
What Makes Dorie Greenspan’s Recipes So Good?
The Sporkful
34:22Oct 27, 2025
How Did Staying Hydrated Become A Thing? (Reheat)
The Sporkful
36:53Oct 24, 2025
How Does Paul Hollywood Dunk His Cookies?
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43:35Oct 20, 2025
Nadiya Hussain, From “Great British Bake Off” To Elbows Out (Reheat)
The Sporkful
33:11Oct 17, 2025
Why Would You Put A Recipe On Your Gravestone?
The Sporkful
30:33Oct 13, 2025
Can I Wipe My Oily Hands On My Legs? (Reheat)
The Sporkful
35:27Oct 10, 2025
What's In Taylor Swift's Signature Cocktail?
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47:18Oct 6, 2025
How Ketchup Got Its Name (Reheat)
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37:52Oct 3, 2025
What Can McDonald’s Tell Us About Black America?
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34:26Sep 29, 2025
Celebrating Shabbat At Wendy’s (Reheat)
The Sporkful
26:28Sep 26, 2025
What’s A Jewish Tavern And House Of Learning?
The Sporkful
33:58Sep 22, 2025
Is The Future Of Bourbon Female? (Reheat)
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35:31Sep 19, 2025
Why Does Cracker Barrel Keep Making People So Mad?
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34:39Sep 15, 2025
How To Host Your Own Porkapalooza
The Sporkful
23:13Sep 12, 2025
Soju, Snacks, And Ramen: How To Party Like A Korean
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33:44Sep 8, 2025
Writer Samantha Irby Is Having Fewer Over-The-Sink Moments (Reheat)
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32:50Sep 5, 2025
Queer Eye’s Antoni Porowski Is An Emotional Eater
The Sporkful
28:59Sep 1, 2025
Dan Savage Recommends A Polyeaterous Lifestyle (Reheat)
The Sporkful
28:53Aug 29, 2025